Interior Design
Duration of the course: n. 1 week (40 hours) Number of participants: 5/10 Educational goals: Knowledge of the trends in furniture design. Knowledge...
Professional Pastry Course
Since 1985 competence, professionalism, a variety of formative offers and didactic method have made this school located in Florence a cooking academy of...
Cooking School
Since 1985 competence, professionalism, a variety of formative offers, and didactic method have made this school located in Florence a cooking academy of...
Professional Training Course For Pizza Maker
THE COURSE The professional training course for “Pizzaiolo” organized with the high patronage and the partnership of APCI (Italian Professional Chefs Association), the...
Professional Course For Sommelier (Advanced Level)
The course is open to maitre and sommelier of catering companies hotels and other types, chef, food & beverage managers, producers and representatives...
Specialistic Course In Meatballs And Meat Rolls
The specialized course in “Meatballs & Meat rolls” organized with the High Patronage of the APCI (Italian Professional Chefs Association) and held by...